25 Sept – continued decadent eating for my birthday.
Seared Foie Gras with Apples
Tarte au Roquefort et Tomates.
yum.
Foie Gras from Au Bon Canard, purchased at Clancey's Market
http://heavytable.com/the-ducks-of-au-bon-canard-in-caledonia/
http://www.clanceysmeats.com/
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