Recipes came from a book I checked out from the library and
(when fresh curry leaves were hard to find) random google searches.
Country Chicken Curry
both from Flavors of India, Madhur Jaffrey
Masoor Daal – Indian Red Lentils
http://www.recipezaar.com/recipe/Masoor-Daal-Indian-Red-Lentils-145357
Indian Style Basmati Rice
http://allrecipes.com/Recipe/Indian-Style-Basmati-Rice/Detail.aspx


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