11 Jan – roasted chicken with rosemary, thyme, oregano. roasted blue potatoes,

salad.
and returning for a second showing:
french bread,

red cabbage,

sweet potatoes.

I put the stone cold chicken, stuffed with one onion and sprinkled with rosemary, thyme, oregano and salt, in the oven before I left for work and set the timer to cook. This cold weather is handy for some things.